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Welcome to Gourmet Parlor Pizza's website.

CHICKEN ALFREDO

MEAT LOVERS

We are glad you chose to visit us!

Gourmet Parlor Pizza supplies pizzas to Bars, VFW Clubs, Legion Clubs, Resorts,

Bowling Centers, and Convenience Stores throughout Minnesota, Iowa and most

of Wisconsin. We also have a great fundraising program for schools churches

and groups within schools.

Be sure to check out our fundraising and product pages.

All our pizzas are made by hand using only the finest ingredients for the best tasting pizza available. We offer eight traditional varieties of pizza in our REGULAR GOURMET PARLOR line. They include our

Deluxe Gourmet, Cheese, Pepperoni, Sausage, Meat Lovers, Sausage/Pepperoni, Chicken Alfredo and Sausage Mushroom pizzas.

In addition, we now have available a full line of Family pizzas that are CERTIFIED ORGANIC. This new organic line-up includes; Organic Gourmet Deluxe,

Organic Sausage / 4 Mushroom, Organic Pepperoni, Organic Sausage Pepperoni and two new VEGETARIAN PIZZAS: Organic Cheese and our Organic Garden Vegetable with Red Sauce.

These varieties are designed for the health conscious,

macrobiotic and vegetarian consumers.

Also, to keep up with our changing times and the industries demands, Gourmet Parlor has created a

full line of regular, traditional GLUTEN-FREE PIZZAS. These pizzas are made with Gluten-Free crusts with traditional toppings such as: Sausage, Cheese, Sausage and Pepperoni, Pepperoni, and Meat Lovers.

Gourmet Parlor Pizza is family owned and operated in Royalton, Minnesota. We have been making pizza since 1980. The business was started by Myron Handeland in Minneapolis and St. Paul. The business was them moved to Royalton, Minnesota in central Minnesota in 1998, where we continue our tradition of making the finest frozen pizza available on the market today.

We make ordering easy -- No salespeople or brokers to deal with! You work directly with us!